Many oven faults start with small symptoms that gradually become worse.
Repair or Replace?
Your oven may have a failed heating element, thermostat fault or electrical issue preventing it from reaching temperature.
A faulty fan motor or fan element can stop heat circulating correctly, leading to uneven cooking.
Temperature control issues can cause ovens to run hotter than intended, affecting cooking performance.
Reduced heating efficiency can make cooking times longer and increase energy usage.
Worn hinges, damaged seals or door alignment issues can cause heat loss and poor cooking results.
Electrical faults should be investigated quickly to prevent further damage and maintain safe operation.